This summer, demonstrate originality during your 5 to 7 or evening with friends with our new alcoholised recipe: the Bailey's iced coffee. Here's our refreshing drink to save you from the summer heatwave.

ice coffee





  • 2 short espressos
  • 1/3 cup of whiskey liqueur
  • Twenty ice cubes

Blend the espressos, whiskey liqueur and ice in a blender. 

Pour into 4 glasses and it's ready!

If you have a sweet tooth, add a touch of sugar by decorating your glass with pieces of chocolate, a bit of cocoa or whipped cream.

Need a refreshing drink without alcohol? Don't hesitate to replace the whisky by a few drops of vanilla extract.


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